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North Dakotans' Beef Consumption Patterns and Attitudes Toward Heart Disease

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farm_43_02_07.pdf
Title: North Dakotans' Beef Consumption Patterns and Attitudes Toward Heart Disease
Author: Hertsgaard, Doris; Light, Harriet K.
Description: The purpose of the study presented in this article was to determine beef consumption patterns and attitudes toward heart disease risk factors of North Dakota residents. Data were analyzed according to farm/ranch and non-farm/ranch residence and according to geographical region of the state.
Date: 1985
Subject: Human health and safety
Human nutrition
Permalink: http://hdl.handle.net/10365/5649

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