FN Series - Food & Nutrition / HNES
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Browsing FN Series - Food & Nutrition / HNES by Author "Beck, Pat"
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Item Canning Meat: Poultry, Red Meats, Game and Seafoods(North Dakota State University, 2003) Beck, PatItem Finding the Truth I: Reliable Nutrition and Health Information(North Dakota State University, 2004) Garden-Robinson, Julie; Beck, PatItem Freezing Fruits(North Dakota State University, 2004) Garden-Robinson, Julie; Beck, PatItem Home Canning of Fruits and Fruit Products(North Dakota State University, 2003) Beck, PatItem Is Food in My Kitchen a Safety Hazard?(North Dakota State University, 1998) Beck, Pat; Garden-Robinson, JulieItem Is Food in My Kitchen a Safety Hazard?(North Dakota State University, 2010) Beck, Pat; Garden-Robinson, JulieItem Jellies, Jams, Spreads(North Dakota State University, 2001) Beck, Pat