Show simple item record

dc.contributor.authorKim, Changmin
dc.description.abstractThis study provides an overview of the international soybean market and takes a look at a case study of an exporter and their target markets, China, Japan, and South Korea. Then it estimates future soybean import demands for these countries. Results indicate that China’s soybean import demand will remarkably increase compared with those in Japan and South Korea. Although Korean and Japanese buyers are willing to pay a premium for food-grade soybeans, China market may grow faster than those in Japan and South Korea. This is because as income increases, Chinese consumer may concern more about their health which makes them to be willing to pay premium for high quality food-grade soybeans.en_US
dc.publisherNorth Dakota State Universityen_US
dc.rightsNDSU policy 190.6.2
dc.titleInvestigation of the International Food-Grade Soybean Marketen_US
dc.typeMaster's Paperen_US
dc.date.accessioned2013-07-08T15:47:05Z
dc.date.available2013-07-08T15:47:05Z
dc.date.issued2013
dc.identifier.urihttps://hdl.handle.net/10365/23038
dc.subject.lcshSoybean industry -- United States.en_US
dc.subject.lcshSoybean -- United States -- Marketing.en_US
dc.subject.lcshExports -- United States.en_US
dc.subject.lcshImports -- China.en_US
dc.subject.lcshImports -- Japan.en_US
dc.subject.lcshImports -- Korea (South).en_US
dc.rights.urihttps://www.ndsu.edu/fileadmin/policy/190.pdf
ndsu.degreeMaster of Science (MS)en_US
ndsu.collegeAgriculture, Food Systems and Natural Resourcesen_US
ndsu.departmentAgribusiness and Applied Economicsen_US
ndsu.programAgribusiness and Applied Economicsen_US
ndsu.advisorWahl, Thomas I.


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record