Show simple item record

dc.contributor.authorVold, Jessica Lynne Lattimer
dc.description.abstractLittle work has been done in the area of engineering thermoplastic biocomposites due to the increased processing temperatures which induce degradation of biomass. Torrefaction has been identified as an effective means of preparing biomass for introduction into engineering thermoplastics such as polyamide 6, however it is an energy and time intensive process. This work looks to microwave induced heating to reduce the required energy costs by 70% over a conventional heating method while producing a more homogeneous higher degree of torrefaction torrefied biomass. The torrefied biomasses were analyzed to understand how time, temperature, and power level affect the yield and thermal stability temperature of the fibers. The effects of the addition of torrefied flax shive, hemp hurd, and sunflower hulls to polyamide 6,6 on mechanical and thermal properties were also studied.en_US
dc.publisherNorth Dakota State Universityen_US
dc.rightsNDSU Policy 190.6.2
dc.titleMicrowave Torrefaction of Natural Fibers for Incorporation into Engineering Thermoplastic Biocompositesen_US
dc.typeDissertationen_US
dc.typeVideoen_US
dc.date.accessioned2015-03-18T17:01:49Z
dc.date.available2015-03-18T17:01:49Z
dc.date.issued2015
dc.identifier.urihttp://hdl.handle.net/10365/24819
dc.rights.urihttps://www.ndsu.edu/fileadmin/policy/190.pdf
ndsu.degreeDoctor of Philosophy (PhD)en_US
ndsu.collegeEngineeringen_US
ndsu.departmentMechanical Engineeringen_US
ndsu.programMechanical Engineeringen_US
ndsu.advisorUlven, Chad A.


Files in this item

Thumbnail
Thumbnail

This item appears in the following Collection(s)

Show simple item record