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Rutin Extraction and Content in Buckwheat (Fagopyrum esculentum) Bran-Fortified Pasta
(North Dakota State University, 2019)
The objectives of this study were to optimize extraction of rutin from buckwheat bran and buckwheat bran-fortified spaghetti and to determine the stability of rutin during spaghetti production and preparation. Aqueous ...
Hammer and Roller Milling of Yellow Split Pea
(North Dakota State University, 2019)
Blending nutrient-rich pulses into cereal-based convenience foods could benefit consumers and the cereal and pulse industries but first requires appropriate milling of raw pulses, for which there is no standardized method. ...