A Comparative Study of Nitrification in Fargo and Moorhead Distribution Networks
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Abstract
Nitrification in water distribution networks has become a growing concern for water supplies in the United States. The use of chloramines as a disinfectant in distribution pipe networks has become increasingly popular to reduce the disinfectant byproducts that are formed with free chlorine. In chloraminated systems there is potential for nitrification to occur because it reduces chloramine residuals. As chloramines decompose in the network, ammonia is released. Nitrifiers oxidize ammonia into nitrites, which react with chloramines resulting in its further reduction. As this cycle continues, chloramines will be consumed faster in the network, causing regrowth of heterotrophic bacteria. A study was conducted to compare the Fargo and Moorhead distribution networks for the occurrence of nitrification and their potential to deteriorate water quality. Each distribution network was analyzed independently for variations in operational conditions and water quality parameters that can serve as indications of nitrification in a distribution network.