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dc.contributor.authorZetina, Zoe Taryn Margaux Roberson
dc.description.abstractSpatial shifts and structural changes continue to occur in the United States agricultural industry. Researchers have documented that the potato industry has changed in response to demands of consumers, expectations of producers and improvements in research and development. The aim of this study was to provide empirical evidence that both institutional and infrastructural factors are important to potato production in North Dakota. Using secondary county-level potato production data for North Dakota, an empirical model was designed to estimate the direction and impact of growers' expectations of prices, yields and costs on their decision to produce potatoes. The results confirmed that institutional relationships established between growers and processors, as well as the infrastructure that growers have in place from one growing season to the next, are statistically significant in determining the total number of potato acres planted.en_US
dc.publisherNorth Dakota State Universityen_US
dc.rightsNDSU policy 190.6.2
dc.titleFactors Influencing Potato Production in North Dakotaen_US
dc.typeThesisen_US
dc.date.accessioned2019-05-01T20:09:06Z
dc.date.available2019-05-01T20:09:06Z
dc.date.issued2008en_US
dc.identifier.urihttps://hdl.handle.net/10365/29714
dc.subject.lcshPotato industry -- North Dakota.en_US
dc.subject.lcshPotatoes -- Economic aspects -- North Dakota.en_US
dc.rights.urihttps://www.ndsu.edu/fileadmin/policy/190.pdf
ndsu.degreeMaster of Science (MS)en_US
ndsu.collegeAgriculture, Food Systems and Natural Resourcesen_US
ndsu.departmentAgribusiness and Applied Economicsen_US
ndsu.programAgribusiness and Applied Economicsen_US
ndsu.advisorDeVuyst, Cheryl Sinn


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