Browsing Health, Nutrition & Exercise Science Masters Theses by Title
Now showing items 68-87 of 118
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Evaluation of the Relationship Between Scapular Dyskinesis and Acromiohumeral Distance
(North Dakota State University, 2022)This study analyzed the interaction between scapular dyskinesis (SDK) and acromiohumeral distance (AHD). Diagnostic ultrasound (DUS) was used to measure the AHD of 33 participants between 10 and 120o of weighted arm elevation ... -
Examining Therapeutic Ultrasound Manufacturer Brands, Models, and Common Treatment Parameters Amongst Clinically Practicing Athletic Trainers
(North Dakota State University, 2021)Context: Textbook parameters for thermal ultrasound are based on research using the Omnisound 3000 unit. No study has been performed to observe common brands of ultrasound (US) units available to athletic trainers (ATs), ... -
Flaxseed and Buckwheat Supplemented Diets Altered Enterobacteriaceae Prevalence in the Cecum and Feces of Mice
(North Dakota State University, 2015)Dietary intake may cause variable bacterial prevalence in the gastrointestinal tract. The objective of this research was to determine the prevalence of Enterobacteriaceae in the cecum and feces following flaxseed and ... -
Gender Differences in Lower Extremity Kinematics throughout Various Stages of a 5K Run
(North Dakota State University, 2017)Running has been a popular sport because of convenience and health benefits. Fatigue among recreational runners may alter running mechanics, thereby increasing the risk for injury. The purpose of this study was to evaluate ... -
The Graston Technique® Increases Hamstring Flexibility
(North Dakota State University, 2014)Soft tissue mobilization techniques have been reported to increase hamstring flexibility. However, no one has reported the effects of the Graston Technique® on increasing hamstring flexibility. The purpose of this study ... -
Head Start Parents: Preferred Learning Methods, Nutrition Interests, and the Barriers to Participating in Nutrition Education Classes
(North Dakota State University, 2010)Background: Obesity rates in low-income populations continue to rise. Several federal nutrition programs have been established to increase the nutrition knowledge of individuals in these populations and improve their ... -
High School Coach Nutrition Confidence and Skill
(North Dakota State University, 2017)High school athletes obtain nutritional information from their coaches, yet high school coaches’ capability in this area may be lacking. Therefore, the aim of this study was to examine both confidence and skill level ... -
High-Intensity Interval Training vs. Superset Training: A Comparison of Energy Expenditure
(North Dakota State University, 2015)The purpose of this study was to compare energy expenditure between high intensity interval training (HIIT) and agonist-antagonist (SUPER) resistance training (RT) exercise protocols. Twelve males (23.91 ± 3.58 years) ... -
How Intake of High Fructose Corn Syrup Relates to Reported IBS Symptoms during Times of Stress
(North Dakota State University, 2021)The dual purpose was to find whether a relationship exists between high fructose corn syrup (HFCS) intake and irritable bowel syndrome (IBS) symptoms, and if there are differences in intake of HFCS beverages during varying ... -
Ice and Ace Wrap and Game Ready® in Decreasing Quadriceps Temperature
(North Dakota State University, 2014)The Game Ready® system is a popular cooling modality, but little is known about its ability to decrease intramuscular temperature. The purpose of this study was to compare intramuscular temperature decreases caused by six ... -
The Impact of Athletic Trainers in a Clinic Setting
(North Dakota State University, 2018)The purpose was to determine if patients understand the abilities and skill sets of ATs in the orthopedic sports medicine clinic and to examine how ATs employed in an orthopedic sports medicine clinic setting influence ... -
Intake of Fat-Soluble Vitamins Among Undergraduate College Students Attending North Dakota State University
(North Dakota State University, 2015)Fat-soluble vitamins are essential micronutrients that are critical in normal physiological processes. Deficiencies can pose increased risk of chronic diseases. This may be particularly important among college students, ... -
Intramuscular Heating Rates of a Chattanooga Intelect® Legend XT Therapeutic Ultrasound with a 3 MHz Frequency, and 1.0 W/cm2 Intensity at Three Depths Up to 2.5 cm
(North Dakota State University, 2019)Context: Textbook parameters for thermal ultrasound are based on research using the Omnisound unit. Unique heating rates have been observed among various manufacturers. No studies have been performed regarding heating rates ... -
Investigating the Relationship Between Self-Efficacy and Cardiopulmonary Resuscitation Quality in Certified Athletic Trainers
(North Dakota State University, 2020)Certified athletic trainers (ATCs) are often the first to respond to an athletic sudden cardiac arrest (SCA) and are expected to administer the highest quality of cardiopulmonary resuscitation (CPR) possible. The goal of ... -
Investigation of Skin Temperature Increases with ReBound Diathermy
(North Dakota State University, 2016)ReBound® Diathermy is a continuous shortwave diathermy device (CSWD) used as a portable heating modality. No studies have shown surface tissue temperatures of ReBound® treatments. The purpose of this study was to investigate ... -
Iron Supplementation and Its Effect on Ferritin Levels in Female Collegiate Track and Field Athletes
(North Dakota State University, 2014)Adequate stores of iron are necessary for optimal athletic performance and severe iron depletion resulting in iron-deficiency anemia may depress performance. This is important for athletes, particularly females, to address ... -
Is It Time to Reevaluate Our Dietary Fat Recommendations?
(North Dakota State University, 2016)Despite Dietary Guidelines for Americans (DGAs) focus on decreased fat intake, coronary heart disease remains the leading cause of death in the United States. Consumer-confusion regarding fat-recommendations in response ... -
Learning Styles: Differences in Undergraduate versus Graduate Entry Level Athletic Training Students
(North Dakota State University, 2012)The purpose of this study was to determine the preferred learning style of undergraduate and graduate entry level athletic training students. This study also investigated the preference of males and females in both groups. ... -
Led Astray: How Command Influence Contributed to the Atrocities of the US-Dakota War of 1862-1865
(North Dakota State University, 2022)During the US-Dakota War of 1862-1865, fighting and bloodshed targeted unarmed non-combatants on both sides. American memory has often fixated only on actions committed by Dakota peoples, Oceti Sakowin, that were deemed ... -
Leg Blood Flow Restriction during Rowing Exercise as a Countermeasure to Microgravity Induced Deconditioning
(North Dakota State University, 2018)BACKGROUND: Prolonged exposure to microgravity leads to a progressive loss in muscular strength, endurance and aerobic capacity (VO2). Rowing exercise combined with blood flow restriction (BFR) could be a supplemental ...