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dc.contributor.authorSwanson, Tara
dc.description.abstractTwo experiments evaluated the effects of dietary supplementation on maternal reproductive parameters. In Experiment 1, 16 mares were assigned to dietary treatments: control, flaxseed, or linseed meal for 16 wk. Blood samples were analyzed for progesterone (P4), serum chemistry panel values, and fatty acids. Flaxseed supplementation increased (P < 0.01) alphalinolenic acid concentration, but treatment had no other effects. In Experiment 2, 45 multiparous ewes were allotted to dietary levels of metabolizable protein (MP): 60% (MP60), 80% (MP80), or 100% (MP100) from d 100 to d 130 of gestation. At d 130 ewes were slaughtered and tissues harvested. There was a day x fetal number interaction for P4, estradiol 17β, and thyroxine (T4) along with a treatment x fetal number interaction for T4. There was a day effect for cortisol and triiodothryonine. Results indicate dietary supplementation alters maternal parameters including hormones and fatty acids.en_US
dc.publisherNorth Dakota State Universityen_US
dc.rightsNDSU policy 190.6.2
dc.titleEffects of Dietary Supplementation of Flaxseed and Metabolizable Protein on Reproduction in Mares and Ewesen_US
dc.typeThesisen_US
dc.date.accessioned2018-01-18T20:24:11Z
dc.date.available2018-01-18T20:24:11Z
dc.date.issued2014
dc.identifier.urihttps://hdl.handle.net/10365/27262
dc.rights.urihttps://www.ndsu.edu/fileadmin/policy/190.pdf
ndsu.degreeMaster of Science (MS)en_US
ndsu.collegeAgriculture, Food Systems and Natural Resourcesen_US
ndsu.departmentAnimal Sciencesen_US
ndsu.programAnimal Sciencesen_US
ndsu.advisorHammer, Carrie


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