The Use of Communication Strategies to Influence Stakeholders to Implement Food Safety Management Systems in Small Custom-Exempt Meal Plants
Abstract
This exploratory study used interviews to understand the culture and
communication patterns of the stakeholders, employers, and employees. Interviews
revealed that the topic of Food Safety was a very sensitive one as many were reluctant to
share information. The study found that direct informal communication strategies are the
best method to communicate custom-exempt meat plants. These communication
strategies can be used to influence food safety practices.