dc.contributor.author | Stephenson, Kenneth | |
dc.description.abstract | A brewery that produced beer for roughly 130 years employing thousands of workers from the area has been sitting vacant for 17 years slowing crumbling from lack of upkeep. With the constant threat of being razed and losing all its history, how can one both bring the lost sense of community and pride that it once had while celebrating the building and city’s history? | en_US |
dc.publisher | North Dakota State University | en_US |
dc.rights | NDSU Policy 190.6.2 | |
dc.title | Theodore Hamm's Rebrew | en_US |
dc.type | Thesis | en_US |
dc.type | Presentation | en_US |
dc.type | Plan or Blueprint | en_US |
dc.date.accessioned | 2018-06-01T12:15:48Z | |
dc.date.available | 2018-06-01T12:15:48Z | |
dc.date.issued | 2018 | en_US |
dc.identifier.uri | https://hdl.handle.net/10365/28194 | |
dc.subject.lcsh | Breweries -- Remodeling for other use. | en_US |
dc.subject.lcsh | Theo. Hamm Brewing Company. | |
dc.subject.lcsh | Microbreweries. | |
dc.subject.lcsh | Joint occupancy of buildings. | |
dc.subject.lcsh | Saint Paul (Minn.) | |
dc.subject.lcsh | Minnesota. | |
ndsu.degree | Master of Architecture (MArch) | |
ndsu.college | Arts, Humanities and Social Sciences | |
ndsu.department | Architecture and Landscape Architecture | |
ndsu.program | Architecture | |
ndsu.advisor | Mahalingam, Ganapathy | |