Browsing Architecture Theses by Subject "Cooking schools."

Now showing items 1-2 of 2

    • gAstronomic Innovation : a new methodology for nutrition education 

      Muckenhirn, Joshua (North Dakota State University, 2014)
      The title of the thesis is gAstronomic Innovation: A New Methodology for Nutrition Education. The question being investigated is, how can architecture be used as a tool to ultimately improve society’s overall health and ...

    • Increasing Population, Decreasing Food Supply 

      Bredeson, Heather (North Dakota State University, 2012)
      This project focuses on urban sprawl and how it is decreasing agricultural land and the world’s food supply. The typology is a 10,250 square foot urban greenhouse, a 6,800 square foot restaurant and a culinary arts school, ...