dc.contributor.author | Miller, Macy | |
dc.description.abstract | The ability to homestead
has had a diminishing importance
as the world becomes more
modernized. There is no longer
a need to understand what we
eat and how it got to our dinner
plate. In today’s society, people
would rather work 9 to 5, 5 days
a week, then drive to the grocery
store to purchase packaged food
shipped from all over the world.
Another reason people may be
turned away from the idea of
homesteading, is the amount
of work that is involved with
running a homestead. I would
like to provide a solution that
makes homesteading affordable
and minimizes the amount of
work needed to maintain it.
This thesis research looks at
how a homestead can function
efficiently in a modern society to
allow the residents to become
self-sufficient. | en_US |
dc.publisher | North Dakota State University | en_US |
dc.rights | NDSU policy 190.6.2 | en_US |
dc.title | Homesteading in a Modern Society | en_US |
dc.type | Thesis | en_US |
dc.date.accessioned | 2022-10-31T15:53:36Z | |
dc.date.available | 2022-10-31T15:53:36Z | |
dc.date.issued | 2021 | |
dc.identifier.uri | https://hdl.handle.net/10365/32886 | |
dc.rights.uri | https://www.ndsu.edu/fileadmin/policy/190.pdf | en_US |
ndsu.degree | Master of Architecture (MArch) | en_US |
ndsu.college | Arts, Humanities, and Social Sciences | en_US |
ndsu.department | Architecture | en_US |
ndsu.program | Architecture | en_US |
ndsu.advisor | Mahalingam, Ganapathy | en_US |