Browsing Plant Sciences Masters Theses by Author "Baasandorj, Tsogtbayar"

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Dark, Hard and Vitreous (DHV) HRS Wheat Kernel Content Effect on Flour and Baking Quality

Baasandorj, Tsogtbayar (North Dakota State University, 2014)

Kernel vitreousness is an important grading characteristics of Hard Red Spring (HRS) wheat in the U.S., as subclasses vary in the dark, hard and vitreous kernel (DHV) content. This research investigated different subclasses ...