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dc.contributor.authorMozea, Kenneth
dc.description.abstractForage mixes could serve as a cover crop mix to protect the soil during the winter, for prevented planting areas or as a high nutritious feed for grazing livestock. The objective of this study was to determine the nutritive value and productivity of selected annual forage mixes compared with forage sorghum monocrops. The nutritive value of annual forage mixes and monocrops varied across environments and between treatments. Monocultures produced more biomass than annual forage mixes. The three most productive mixes in comparison to the others were hybrid brassica/oat/forage pea/forage sorghum x sudangrass/sweet sorghum blend/foxtail millet, turnip/forage sorghum x sudangrass/sweet sorghum blend/forage pea/hybrid brassicas/oat/faba bean/forage pea, and forage sorghum x sudangrass/radish mix. The latter being the most cost-effective mix. Forage sorghum dominated annual forage mixes at a planting rate of 2.2 kg/ha. These results emphasize how forage annual mixes can provide additional forage for livestock.en_US
dc.publisherNorth Dakota State Universityen_US
dc.rightsNDSU policy 190.6.2en_US
dc.titleBiomass Yield and Nutritive Value of Annual Forage Mixes Compared With Monocropsen_US
dc.typeThesisen_US
dc.date.accessioned2022-06-28T18:05:01Z
dc.date.available2022-06-28T18:05:01Z
dc.date.issued2022
dc.identifier.urihttps://hdl.handle.net/10365/32769
dc.subjectannual foragesen_US
dc.subjectbiomass yielden_US
dc.subjectforage mixesen_US
dc.subjectgrazingen_US
dc.subjectnutritive valueen_US
dc.rights.urihttps://www.ndsu.edu/fileadmin/policy/190.pdfen_US
ndsu.degreeMaster of Science (MS)en_US
ndsu.collegeAgriculture, Food Systems and Natural Resourcesen_US
ndsu.departmentPlant Sciencesen_US
ndsu.programPlant Sciencesen_US
ndsu.advisorBerti, Marisol


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