Plant Sciences: Recent submissions
Now showing items 101-120 of 305
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Managing Soybean Cyst Nematode by Utilizing Cover Crops and Resistant Sources from Early Maturing Soybean Accessions
(North Dakota State University, 2020)Greenhouse and microplot studies were conducted for understanding the effects of cover crop species/cultivars for hosts and population reduction of soybean cyst nematode (SCN; Heterodera glycines) from the fields of North ... -
Causes of Dull Brown Color in Durum and Traditional Semolina Pasta
(North Dakota State University, 2019)Bleaching of durum wheat (Triticum turgidum L. ssp. durum [Desf.] Husn.) was evaluated by determining the effect of grain moisture content, temperature, and wet/dry cycles with bulk water and with high relative humidity ... -
Kernel and Milling Characteristics of Durum Genotypes Grown in North Dakota
(North Dakota State University, 2019)Two sets of durum samples were used to determine kernel characteristics and milling properties of durum genotypes grown in North Dakota, USA. Kernels were characterized for kernel size (length, width, and thickness), germ ... -
Evaluation of Barley and Malt Quality in the Eastern Spring Barley Nursery
(North Dakota State University, 2019)In the northeastern United States, craft beer is on the rise. With local brewing increasing, the supply of local raw materials becoming an urgent problem in some northeastern states, like Michigan, New York, Ohio, Pennsylvania, ... -
Fusarium Head Blight Resistance in F1 Hybrid Hard Red Spring Wheat
(North Dakota State University, 2019)Due to scientific advancement, hybrid wheat may be the future of wheat breeding, but many questions about the hybrid system remain. How hybrids will perform in terms of Fusarium head blight (FHB) resistance is one of the ... -
Evaluation of High Tunnel and Field Produced Specialty Cut Flowers in the Northern Great Plains
(North Dakota State University, 2019)The demand for local sustainably grown produce and flowers has increased (Low et al., 2015), and stimulated a growing interest in high tunnel production. The goal of this research project was to evaluate the production of ... -
Flavor Modification of Pea Flour Using Ethanol-Based Deodorization
(North Dakota State University, 2019)Peas are rich in protein and dietary fiber and can be used to create specialty products; however, flavor issues are one of the primary concerns regarding utilization. Sensory evaluations indicated the optimal treatment ... -
Evaluation of Management Tools for Stripe Rust in Hard Red Spring Wheat and Assessment of Virulence Phenotypes and Aggressiveness in Puccinia striiformis Isolates
(North Dakota State University, 2019)Stripe rust, caused by Puccinia striiformis f. sp. tritici (Pst), is an economically important foliar disease of wheat (Triticum aestivum). In the last decade, losses from stripe rust in North Dakota (ND) have increased, ... -
Using Mid-Season NDVI Data from Drones to Produce Variable Rate Fertilizer Maps in Wheat
(North Dakota State University, 2019)Variable rate prescription maps can improve nitrogen use efficiency within a field by directing N applications where it is needed. If NDVI collected with a drone could be used to predict yield, it also could be used to ... -
Mother and Daughter Chipping Potato Cultivar Responses to Sublethal Rates of Glyphosate and Dicamba
(North Dakota State University, 2019)The effects of sublethal drift rates and carryover of glyphosate and dicamba into the next generation of seed potato cultivars Atlantic and Dakota Pearl are unknown. The objective of this research is to determine the impact ... -
Association Mapping to Identify Sclerotinia sclerotiorum Genomic Regions Affecting Aggressiveness of Lesion Formation on Sunflower Stems
(North Dakota State University, 2019)Sclerotinia sclerotiorum is one of the most destructive pathogens of sunflower in the United States and worldwide. Distinctive symptoms include mid-stalk rot, basal stalk rot and head rot from subsequent infection of the ... -
Integrating Faba Bean (Vicia faba Roth) into Cropping Systems as a Cover Crop, Intercrop, and Late-Season Forage Compared with Other Legume Cover Crops in the Upper Midwest
(North Dakota State University, 2019)Faba bean (Vicia faba Roth) is grown worldwide as a protein source for food, used for animal feed, and is a common cover crop in Europe, but is underutilized in Midwest farming systems. Faba bean, field pea (Pisum sativum ... -
Pre-Harvest Glyphosate Effects on Properties of Beta-Glucan from Oat Groats
(North Dakota State University, 2019)Pre-harvest glyphosate is applied to cereal grains to remove weeds. However, it has been claimed that oat compositions are affected by pre-harvest glyphosate. Research was conducted to evaluate differences in properties ... -
Molecular Characterization of Root-Lesion Nematode Species from Corn Fields in North Dakota and Evaluation of Resistance in Corn Hybrids
(North Dakota State University, 2019)The molecular characterization of Pratylenchus species determined from D2-D3 of 28S rDNA, ITS of rDNA, and COI of mtDNA regions revealed four Pratylenchus species from North Dakota, P. scribneri, P. neglectus, Pratylenchus ... -
Cornus Mas L. Cultivar Selection Based on Hardiness and Propagation
(North Dakota State University, 2019)Cornus mas (Cornelian cherry) is a deciduous shrub/small tree native to southeastern Europe and western Asia. It is unique among the Cornaceae (dogwood) family in that the fruit is used for human consumption and is highly ... -
Improvement of the Physicochemical Attributes and Antioxidants Profiles from Pulse Seeds through Germination
(North Dakota State University, 2019)Edible pulse seeds are good sources of food ingredients. Germination has been regarded as an effective process to further improve nutrient digestibility and accessibility of pulse seeds. Our aim was to observe the effect ... -
Genomic and Molecular Characterization of Pyrenphora teres f. teres
(North Dakota State University, 2019)Pyrenophora teres f. teres is the causal agent of net form net blotch of barley. P. teres f. teres is prevalent globally across all barley growing regions and globally is the most devastating foliar disease of barley. ... -
Using Organic Amendments to Stabilize Sand-based Athletic Fields During Turfgrass Establishment Period
(North Dakota State University, 2019)Athletic field rootzones are often sand-based for improved drainage. Sand-based rootzones may have stability issues if turfgrass is not fully established. Our objective was to use organic amendments to improve the stability ... -
Optimal Seeding Rates for New Hard Red Spring Wheat Cultivars in Diverse Environments
(North Dakota State University, 2019)Seeding rate in hard red spring wheat (HRSW) (Triticum aestivum L.) production impacts input cost and grain yield. Predicting the optimal seeding rate (OSR) for HRSW cultivars can aid growers and eliminate the need for ... -
Wheat Traits Variations, Associations, and Potential Improvement from Crosses of Elite X Non-Adapted Germplasm
(North Dakota State University, 2011)Wheat improvement most often has been accompanied by a narrowing germplasm base, as newer cultivars have been derived from intercrosses between elite germplasm. However, there is a concern that narrow germplasm may restrict ...